Greek Scramble

(Reprinted courtesy of The Ram Nut Diet™, by Leonard J. Ram, M.D.)

1 teaspoon extra virgin olive oil

 1 tablespoon minced onion

4-5 black olives (without pit), chopped

 2 eggs, beaten

1 tablespoon crumbled feta cheese

Heat the oil in a skillet.  Sauté the onion for one minute,  add the olives and continue cooking over medium-low heat for about one minute.  Pour in the eggs and feta cheese and cook until set.

Makes 1 serving